Nyetimber Classic Cuvee Multi-Vintage
Description
Lovely pale gold and gentle, fine bubbles. Toasty, spicy and complex aromas showing wonderful development after extended ageing in our cellar . The palate supports these complex aromas with honey, almond, pastry and baked apple flavours. Very fine and elegant with a great combination of intensity, delicacy and length.
Awards
Gold International Wine & Spirits Competition (IWSC)
Certifications
Alcohol
12.0%
Analytical data
brut
Vineyard
West Sussex, Kent & Hampshire
Winemaker
Cherie Spriggs & Brad Greatrix
Viticulture
Nyetimber uses only its own grapes from its own vineyards, each of which was deliberately selected to be south-facing with greensand and chalk soils. All Nyetimber vineyards are located in the lee of the South Downs which affords them shelter from the coastal winds. Prior to harvest, the grapes are tasted to ensure the best flavour development before picking. Every single grape is picked by hand at the optimal time, a decision that is made on a parcel by parcel basis.
Vinification
Each vineyard parcel is treated uniquely, from picking to gently pressing to vinification in separate tanks. Such attention to detail allows for a wonderful diversity of base wines when blending decisions are made in the spring following the harvest. All wines are crafted according to the strict rules of the traditional method, aged for extended periods of time on the lees and given sufficient post-disgorgement time before release.